Shanghai is a city that blends tradition and modernity, with its iconic skyline and vibrant street food culture. For travelers who love to eat, the question isn’t just “where to eat,” but “how to eat well without breaking the bank.” The answer lies in knowing where to go, what to order, and how to make the most of your food budget. Whether you’re a foodie or just looking for a delicious and affordable meal, this guide will help you navigate Shanghai’s culinary scene like a local.
Shanghai’s food scene is incredibly diverse, offering everything from Michelin-starred restaurants to street-side stalls selling steaming bowls of noodles. However, the city’s high living costs can make dining out expensive for budget-conscious travelers. To eat well in Shanghai without overspending, you need to focus on local favorites, take advantage of street food markets, and know which dishes are both affordable and delicious.
One of the best ways to save money is to explore the city’s food markets. Areas like Nanjing Road, Xujiahui, and Hongkou District are packed with vendors selling everything from fresh seafood to dumplings. These markets not only offer great prices but also give you a taste of the local culture. If you’re looking for something quick and affordable, consider trying a street food stall. These vendors often serve dishes like xiaolongbao (soup dumplings), jianbing (Chinese crepes), and shengjianbao (pan-fried dumplings) for just a few yuan.
Another key to eating well in Shanghai is to understand the local cuisine. The city is known for its seafood, but it also has a rich tradition of Shanghai-style dishes like red-braised pork, braised pork belly, and Shanghai-style noodles. Many of these dishes are available at local restaurants that are not overly expensive. When dining out, it’s a good idea to order a few small plates or share dishes to avoid paying for large portions you won’t finish.
For those who prefer a more upscale experience without the high price tag, there are several budget-friendly restaurants that offer excellent quality. Many local eateries offer set menus or lunch specials that are both delicious and affordable. In addition, many restaurants in Shanghai offer a “two-course meal” option, which includes a main dish and a side dish for a reasonable price.
Let’s take an example of a day in Shanghai. Start your morning with a bowl of hot soy milk and a few buns at a local breakfast stall. Then, head to a food market like Xinle Market to try some fresh seafood or street food. For lunch, visit a local restaurant that serves Shanghai-style dishes, and opt for a two-course meal. In the evening, enjoy a small dish of xiaolongbao from a street vendor or a budget-friendly dim sum meal at a local teahouse. This way, you can enjoy the best of Shanghai’s food culture without overspending.


The example of a day in Shanghai made it so easy to plan my meals. I even found a few hidden gems from the recommendations!
I followed this guide and saved a lot of money while still enjoying the best food in Shanghai. The market tips were especially useful!